新型コロナウィルス感染症対策に関する弊社の対応について → こちらを御覧ください
Base Area Nagoya City
Service Area It takes approximately 60 minutes by car one way from Nagoya Station (additional transportation fees may apply for distant locations). Detail

Kageyama

Kageyama Yuji

影山 裕二 シェフ

At the age of 18, I began my apprenticeship as a chef at an authentic kaiseki (traditional Japanese multi-course) restaurant. I dedicated 13 years to honing my skills and then spent the next 4 years working as a manager at an izakaya (Japanese pub).

Eventually, I took over from my father and in September of the 17th year of the Heisei era (2005), we reopened the current 'Kageyama' after a renovation. Since then, we have continued to provide our patrons with the best in fish cuisine.

When it comes to fish dishes, think 'Kageyama.' We will do our utmost to bring joy to all of you.

  • Tableware: You can bring your own.
  • Cookware: You can bring your own.
  • Seasoning: You can bring your own.
  • Transportation: By car (motorcycle).



Even if the schedule is marked as unavailable, there is a possibility that arrangements can be made through negotiation.
Please feel free to contact us first.


Enable to inquiry via LINE

Menus

JAPANESE Lunch Dinner ¥6,600 incl.tax Child ¥2,750 incl.tax

Seasonal Japanese Banquet Course 6,000yen(from 4 people)

We will decide in consultation with the customer.

 

First Course: [Appetizer]

Second Course: [Soup]

Third Course: [Sashimi]

Fourth Course: [Grilled Dish]

Fifth Course: [Simmered Dish]

Sixth Course: [Main Course]

 

Optional:

Children's Course: ¥2,500 (Tax inclusive)

Sea Bream Sashimi: Price determined based on your budget (Please consult with the chef after confirming your order if desired)

Sashimi Boat Platter: Price determined based on your budget (Please consult with the chef after confirming your order if desired)

JAPANESE Lunch Dinner ¥8,800 incl.tax Child ¥2,750 incl.tax

Seasonal Japanese Banquet Course 8,000yen(from 4 people)

We will decide in consultation with the customer.

 

First Course: [Appetizer]

Second Course: [Soup]

Third Course: [Sashimi]

Fourth Course: [Grilled Dish]

Fifth Course: [Meat Dish]

Sixth Course: [Simmered Dish]

Seventh Course: [Fried Dish]

Eighth Course: [Main Course]

 

Optional:

Children's Course: ¥2,500 (Tax inclusive)

Sea Bream Sashimi: Price determined based on your budget (Please consult with the chef after confirming your order if desired)

Sashimi Boat Platter: Price determined based on your budget (Please consult with the chef after confirming your order if desired)

※The dishes on the day may vary depending on the availability of ingredients. We will confirm in advance through the hearing sheet.

Available Schedule

By clicking the button on the schedule below, you will proceed to the order page.

Lunch starts between 11:00〜14:00

Dinner starts between 17:00〜20:00

Delivery

Negotiable

Please select a date and time.

May 2024

Sun Mon Tue Wed Thu Fri Sat
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31

June 2024

Sun Mon Tue Wed Thu Fri Sat
01
02
03
04
05
06
07
08
09
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30

For schedules beyond this, please contact us directly.