Kageyama
Kageyama Yuji
影山 裕二 シェフ
I began my training as a chef at an authentic *kaiseki* restaurant at the age of 18, honing my skills and gaining experience in Japanese cuisine over the course of 13 years.
Subsequently, I served as a store manager at an *izakaya* for four years, where I gained experience not only in cooking but also in restaurant operations and customer hospitality.
Last year, I closed "Kageyama"—an establishment run by my father for 20 years and by myself for another 25, spanning a total of 45 years. Embarking on a new chapter, I opened "Nariwai" in July 2025 on the second floor of the Yanagibashi Market parking facility.
Drawing upon the experience and skills I have cultivated over the years, I am fully committed to serving cuisine that brings joy to as many customers as possible.
- Tableware: You can bring your own.
- Cookware: You can bring your own.
- Seasoning: You can bring your own.
- Transportation: By car (motorcycle).
Please feel free to contact us first.
Menus
Seasonal Japanese Banquet Course 6,000yen（from 4 people）
We will decide in consultation with the customer.
First Course: [Appetizer]
Second Course: [Soup]
Third Course: [Sashimi]
Fourth Course: [Grilled Dish]
Fifth Course: [Simmered Dish]
Sixth Course: [Main Course]
Optional:
Children's Course: ¥2,500 (Tax inclusive)
Sea Bream Sashimi: Price determined based on your budget (Please consult with the chef after confirming your order if desired)
Sashimi Boat Platter: Price determined based on your budget (Please consult with the chef after confirming your order if desired)
Seasonal Japanese Banquet Course 8,000yen（from 4 people）
We will decide in consultation with the customer.
First Course: [Appetizer]
Second Course: [Soup]
Third Course: [Sashimi]
Fourth Course: [Grilled Dish]
Fifth Course: [Meat Dish]
Sixth Course: [Simmered Dish]
Seventh Course: [Fried Dish]
Eighth Course: [Main Course]
Optional:
Children's Course: ¥2,500 (Tax inclusive)
Sea Bream Sashimi: Price determined based on your budget (Please consult with the chef after confirming your order if desired)
Sashimi Boat Platter: Price determined based on your budget (Please consult with the chef after confirming your order if desired)
※The dishes on the day may vary depending on the availability of ingredients. We will confirm in advance through the hearing sheet.
Reviews for Kageyama Yuji Chef
魚介のメニューが豊富で、おせちみたいに豪華でどれも美味しかったです。
この内容でこの金額はとてもお値打ちと皆からも評判でした。
高齢の父母が居てレストランなどに出かけるのが困難でしたので助かりました。
祝いの席だとお伝えしたところ「河豚（フグ）」「鯛」のお祝いメニューで対応
頂きました。家族みんな大満足でした。
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For schedules beyond this, please contact us directly.