Nagasaka Syunsuke
長坂 俊佑 シェフ
Hello!
I appreciate your attention, and thank you for considering my services.
Are you finding it challenging to dine out? Do you sometimes wish to relax and enjoy a meal without any fuss? Or perhaps you're looking to host a memorable celebration or party at home? Maybe you have kids, and your dining options are limited. Or it could be that you lead a busy life but crave homemade dishes from time to time. Whatever your needs may be, I'm here to help you create a wonderful dining experience tailored to your preferences.
I come from a family with a 56-year-old sushi restaurant, and I've been exposed to the world of culinary arts since I was young. After obtaining my cooking license, I worked in various creative Japanese cuisine restaurants in Aoyama and Nakameguro for nearly a decade. During that time, I gained experience in menu development and even took on roles as a manager and head chef.
Now, I'm excited to bring my culinary expertise to you. I specialize in Japanese cuisine but can create dishes that cater to each individual's tastes and dietary restrictions, including allergies. Whether you're looking for an intimate dinner for a few or affordable party catering for a larger group, I'm here to provide a flexible and tailored culinary experience.
Please feel free to reach out with any questions or special requests regarding menu details or reservations. I look forward to creating a special dining experience for you!
- Tableware: You cannot bring your own.
- Cookware: You can bring your own.
- Seasoning: You can bring your own.
- Transportation: Train or car
Please feel free to contact us first.
Menus
Casual Japanese Cuisine Course - 5,500 yen per person (from 4 people)
※For parties of 6 or more, reservations are available at 5,000 yen per person (excluding tax).
1st Course:《Assorted Appetizers》
2nd Course:《Assorted Sashimi (3 kinds)》
3rd Course:《Choice of Seafood or Meat Main Dish》
4th Course:《Seasonal Hot Pot Rice and Miso Soup》
5th Course:《Dessert》
■Optional Menu
・Child's Plate (Ages 4 and above): ¥1,500 (Including Tax: ¥1,650)
・Child's Course (Elementary School 1st Grade and above): ¥3,000 (Including Tax: ¥3,300)
Main Course Selection and Seasonal Ingredients Hot Pot Rice Course: ¥8,500 (from 2 People)
※For parties of 4 or more, reservations are available at 8,000 yen per person (excluding tax).
1st Course:《Assorted 3 Appetizers》
2nd Course:《Assorted 3 Sashimi》
3rd Course:《Choice of Seafood or Meat Main Course》
4th Course:《Seasonal Delicacy》
5th Course:《Seasonal Hot Pot Rice and Miso Soup》
■Optional Menu
・Child's Plate (Ages 4 and above): ¥1,500 (Including Tax: ¥1,650)
・Child's Course (Elementary School 1st Grade and above): ¥3,000 (Including Tax: ¥3,300)
Japanese Course with Double Main Course of Meat and Fish and Seasonal Ingredients, 11,000 yen per person (from 2 people)
※For parties of 4 or more, reservations are available at 10,000 yen per person (excluding tax).
1st Course:《Assorted Appetizers》
2nd Course:《Soup》
3rd Course:《Sashimi Platter》
4th Course:《Seafood Main Course》
5th Course:《Intermezzo》
6th Course:《Meat Main Course》
7th Course:《Seasonal Clay Pot Rice》
■Optional Menu
・Child's Plate (Ages 4 and above): ¥1,500 (Including Tax: ¥1,650)
・Child's Course (Elementary School 1st Grade and above): ¥3,000 (Including Tax: ¥3,300)
※The dishes on the day may vary depending on the availability of ingredients. We will confirm in advance through the hearing sheet.
Options
Children's Plate (Ages 4 and above): 1,500 yen
Children's Course (Elementary School 1st Grade and above): 3,000 yen
Available Schedule
By clicking the button on the schedule below, you will proceed to the order page.
Lunch starts between 11:00〜14:00
Dinner starts between 17:00〜20:00
Delivery
Negotiable
Please select a date and time.
May 2024
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For schedules beyond this, please contact us directly.